Traditional Artisan Bossolà | AL 71 – Laboratorio AL 71
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Traditional Artisan Bossolà Sale

Bossolà bresciano.
It is a typical Christmas sweet bread from Brescia. Delicious and soft, it needs a very careful preparation using four different dough mixtures. The most likely origin of the word ”bossolà” is from the Celtic ”bés ‘mbesolàt” meaning ”twisted snake” a symbol of good luck and rebirth in legends from Brescia.
The flavour of the AL 71 lactose-free bossolà is guaranteed by the use of our home-produced honey.

Before eating it’s best to keep the bossolà at a temperature of at least 25° C for 2-3 hours to release all the flavours. Alternatively, it can be cut into slices and warmed up in the microwave at 700 Watt for 1-2 minutes.
  • Regular price €34,99 - VAT included
  • 4 available

Type: Bossolà

Available: Available

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